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18 июня, 13:00

Spillbury Chocolate Spread from SFF #Ghana

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Founded by Richard Kofi ObengSelected Fine Foods Limited's products include Spillbury Chocolate Spread:

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17 июня, 15:39

Africa Needs More Angel Investors - Forbes

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Meghan McCormick writes: Epic Games, Uber, Juul Labs, Magic Leap, Instacart, Katerra, Opendoor, and Lyft share many common traits. As you might have guessed, they are U.S.-based, male-led, venture-backed technology companies. What you might not have realized is that each of them individually attracted more venture capital in the last year than was invested in the entire continent of Africa in 2017. The top three, Epic Games, Juul Labs, and Uber each attracted $1.2B, or more than twice the amount of venture capital invested in Africa...[more]

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16 июня, 20:10

Founded by Ezra Muinde @ezrashedracks - Anzia Sokoni #Kenya Teaches Farmers about Market-Driven farming.

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Ezra Muinde is the founder of Anzia Sokoni an alternative education provider for farmers:

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15 июня, 13:00

'Agriculture Growth Network' #Rwanda

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New Times reports:‘Agriculture Growth Network’. It helps small and medium scale farmers increase their productivity and quality, and connects them to profitable and potential markets...[more]

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15 июня, 13:00

Volcanic Rocks as Building Material courtesy of Designer Nicolas-Patience Basabose @MrBasabose

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Design Indaba reports:Nicolas-Patience Basabose,is using the leftover volcanic stones, for building projectsvia...Basabose and his team are using local Portland cement which is a mixture of Nyiragongo stones, dust and ashes. The wood is also sourced from trees in the area. He says the home is their greenest to date, as 95 per cent of materials were sourced from within a 5km radius...[more]

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15 июня, 13:00

Baobab Circle - an AI-powered platform to deliver personalised management of diabetes and hypertension across Africa.

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Co-Founded by Precious Lunga:At Baobab Circle, we understand that individuals with chronic illnesses each have their own personal challenges. Afya Pap uses Al and behavioural science to help our users change their habits, reduce the financial burden of managing their conditions, and improve their health.

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15 июня, 13:00

Divine Express - Street Food From #Nigeria in New York

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Munchies the Divine Express Food Truck :

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15 июня, 13:00

Soudou Kossam A Women Run Mini-Dairy in #BurkinaFaso

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From AgribusinessTv:

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12 июня, 13:35

Mobile Food Vending from Rasheed Salami's Prestigious Meals Lagos #Nigeria

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CGTN Africa highlightsPrestigious Meals Lagos:

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12 июня, 13:16

How RootIO is broadcasting radio shows using a bucket in #Uganda The open-source toolkit allows users to broadcast using just a smartphone and a transmitter - @TshepototheT (Update)

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Tshepo Tshabalala reports on RootIO covered earlier:Radio is still and continues to be a powerful medium across most of the African continent. Not only is radio used to share community information but it is cheap and very accessible. In Uganda a mixing of radio’s power with new mobile and internet technologies has created a cheap and powerful open-source toolkit that allows communities to create their own micro-radio stations. All one needs is an inexpensive smartphone and a transmitter and a community that will share, promote and collaborate on dynamic content...[more]

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10 июня, 20:39

Solar Freeze (@freeze_solar ) mobile cold storage units are reducing post-harvest loses among users by 40-60% - @Spore_mag

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Spore reports:STRATEGIC STORAGEMobile refrigerated units, powered using solar energy, are providing farmers with an opportunity to preserve their produce at a convenient time and place.Solar-powered cold storage units are being used by over 2,000 fruit and vegetable farmers in eastern Kenya to reduce post-harvest losses and gain better access to local markets. Set up in 2016, agri-tech company Solar Freeze has established easily accessible, mobile cold rooms, located in rural areas for farmers to store their produce before being transported to market. Farmers are thus able to harvest their crops at a convenient time, and seek suitable markets, whilst their produce is preserved. According to company director, Dysmus Kisilu, the green energy innovation has seen a 40-60% reduction in post-harvest losses among its users...[more]